Piedmont at the table at the Castle
The package combines the charm of the Castle with a gastronomic proposal of the best tradition of the area. Overnight in one of our superior rooms and have a typical dinner with a first aperitif based on muddle monferrine such as bagnacouda, cow sausage with fondue and rosette of veal veal. The dinner will continue with our traditional raviolini, piemontese mixed fried and bunet. The wines accompanying dinner, which is also voted on the exaltation of local proposals, are included in the package.
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The amount includes
Overnight, typical dinner, wines and breakfast.
The amount does NOT include
What not specified as included.